Salt, Maldon Sea
Maldon Sea Salt is evaporated in small batches using a time-honored traditional method. Hailing from the east coast of England, Maldon's crisp white flaky crystals are completely natural, without additives, giving the salt a distinctive texture and mineral flavor that sets it apart from other salts and makes it a fantastic finishing salt. Due to the iron salt pan evaporation process, the salt forms into tiny, hollow, crystalline pyramids. Perfect texture. This is by far, one of our favorites.